Pickling

I found an interesting article on pickles. It even includes the history of pickles. 

Traditionally fermented pickles: How the microbial diversity associated with their nutritional and health benefits?, https://www.sciencedirect.com/science/article/pii/S175646462030195X

A long time ago, I pitched the idea for a pickling business to (run the idea by) the employee of a bank in New York. It was well received, but I didn’t take it further.

There are lots of business ideas out there. Just a thought ….for National Black Business Month (August 2022).