I am having cook-up rice or just cook-up for dinner. It is homemade rather than store-bought. I eat a lot of cook-up (which is very popular in Guyana). I like that there is variety - different types of cook-up such as red peas cook-up, black eye cook-up, and channa cook-up. The meat used could also be different. Cook-up could be made with chicken, beef, and so on. So there are a lot of combinations for this dish! My favorite is red peas cook-up. I think it tastes better. In my opinion, red peas cook-up is best with a combination of meats. Using salted/pickled meat (salt beef or pickle pork) adds flavor.
